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Home
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Books in English
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Le Cordon Bleu's Pastry School 100 step-by-step recipes explained by the chefs of the famous French culinary school
Le Cordon Bleu's Pastry School 100 step-by-step recipes explained by the chefs of the famous French culinary school
Out of stock
Ostatnio widziany
14/01/2021
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£45.03
Dostawa do UK zawsze tylko £1.90! (
Sprawdź!
)
Qty:
lub
Le Cordon Bleu is the highly renowned, world famous cooking school noted for the quality of its culinary courses, aimed at beginners as well as confirmed or professional cooks. It is the world's largest hospitality education institution, with over 20 schools on five continents. Its educational focus is on hospitality management, culinary arts, and gastronomy.
Książka Le Cordon Bleu's Pastry School - wysyłka UK tylko £1.90.
Irlandia i inne kraje - sprawdź informacja na stronie "dostawa".
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Dane bibliograficzne / Bibliographic info
Rodzaj (nośnik)
/ Type of product
książka / book
Dział
/ Department
Książki i czasopisma / Books and periodicals
Tytuł
/ Title
Le Cordon Bleu's Pastry School
Podtytuł
/ Subtitle
100 step-by-step recipes explained by the chefs of the famous French culinary school
Język
/ Language
angielski
Wydawca
/ Publisher
Grub Street
Rok wydania
/ Published in year
2019
Rodzaj oprawy
/ Binding type
Twarda z obwolutą
Wymiary
/ Size
22.0x27.0
Liczba stron
/ Number of pages
512
Ciężar
/ Weight
2.185 kg
ISBN
9781911621201 (9781911621201)
EAN/UPC
9781911621201
Stan produktu
/ Condition
nowy / new - sprzedajemy wyłącznie nowe nieużywane produkty
Categories
Books in English
Kitchen and diets
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Desery. Słodycze. Ciasta
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Polish Cookbooks
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