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Home
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Books in English
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Mastering the Art of French Cooking Volume Two
Mastering the Art of French Cooking Volume Two
Julia Child
,
Simone Beck
Out of stock
Ostatnio widziany
01/09/2022
Notify me when available
£17.77
Dostawa do UK zawsze tylko £1.90! (
Sprawdź!
)
Qty:
lub
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, and all in imperial units for British cooks.
Książka Mastering the Art of French Cooking Volume Two - wysyłka UK tylko £1.90.
Irlandia i inne kraje - sprawdź informacja na stronie "dostawa".
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Dane bibliograficzne / Bibliographic info
Rodzaj (nośnik)
/ Type of product
książka / book
Dział
/ Department
Książki i czasopisma / Books and periodicals
Autor
/ Author
Julia Child
,
Simone Beck
Tytuł
/ Title
Mastering the Art of French Cooking Volume Two
Język
/ Language
angielski
Wydawca
/ Publisher
Penguin Books
Rok wydania
/ Published in year
2022
Rodzaj oprawy
/ Binding type
Miękka
Wymiary
/ Size
13.0x20.5
Liczba stron
/ Number of pages
652
Ciężar
/ Weight
0.468 kg
ISBN
9780241956472 (9780241956472)
EAN/UPC
9780241956472
Stan produktu
/ Condition
nowy / new - sprzedajemy wyłącznie nowe nieużywane produkty
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Books in English
Kitchen and diets
>
Food and drinks
>
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Mastering the Art of French Cooking Volume Two [Miękka]
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Product tags
Julia Child
(5)
,
Simone Beck
(2)
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