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Home
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Professional Cooking
Professional Cooking
Wayne Gisslen
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Ostatnio widziany
30/11/2020
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€71.90
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The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well as new thinking about how best to teach this material. What has not changed is the core material that focuses on the essentials--the comprehensive understanding of ingredients and basic cooking techniques that are the foundation of success in the kitchen, and the development of manual skills to apply this knowledge.
Książka Professional Cooking - wysyłka UK tylko £1.90.
Irlandia i inne kraje - sprawdź informacja na stronie "dostawa".
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Dane bibliograficzne / Bibliographic info
Rodzaj (nośnik)
/ Type of product
książka / book
Dział
/ Department
Książki i czasopisma / Books and periodicals
Autor
/ Author
Wayne Gisslen
Tytuł
/ Title
Professional Cooking
Język
/ Language
angielski
Wydawca
/ Publisher
Wiley
Rok wydania
/ Published in year
2019
Rodzaj oprawy
/ Binding type
Miękka
Wymiary
/ Size
23.0x27.0
Liczba stron
/ Number of pages
1082
Ciężar
/ Weight
2.93 kg
ISBN
9781119585985 (9781119585985)
EAN/UPC
9781119585985
Stan produktu
/ Condition
nowy / new - sprzedajemy wyłącznie nowe nieużywane produkty
Osoba Odpowiedzialna
/ Responsible Person
Osoba Odpowiedzialna / Responsible Person
Categories
Kitchen and diets
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Polish Cookbooks
Kitchen and diets
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Food and drinks
Books in English
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