Les Diners de Gala [Twarda] |
Eat Italy [Zintegrowana] | ||||||||||
Unprocessed [Miękka] |
Cook Once Eat Twice [Twarda] |
Consumption and Everyday Life [Miękka] | |||||||||
How to Feed the World [Miękka] |
Book of Pasta [Twarda] |
Fine Polish cuisine All the flavours of the year [Twarda] |
Ultra-Processed People [Miękka] | ||||||||
The Art of the Larder [Twarda] |
Mexican Vegetarian Cookbook [Twarda] | ||||||||||
Japan The Vegetarian Cookbook [Twarda] |
Chef, La Grenouillere [Miękka] |
Bitter [Twarda] | |||||||||
The World Atlas of Street Food [Twarda] |
Good Taste [Twarda] |