Small farms managed by young farmers under new

The Farm-to Fork strategy, being an essential part of the European Green Deal (EGD), aims at accelerating the transition toward sustainable food systems that can ensure food security while reducing food systems’ environmental and climate footprint and increasing their resilience at the same time. Many EU working documents emphasise the benefits of the EGD strategy for the farmers, food industry, and costumers; however, it is also reported that the strategy may have negative impacts on European agriculture, including a reduction in agricultural production and a decrease in the income of agricultural producer.
On the one hand, due to production scale and age constrains, small farms managed by young farmers could be strongly affected by the consequences of Green Deal strategies. On the other hand, a long-term business perspective, as well as human capital, are crucial factors affecting the successful implementation of the Farm-to-Fork strategy. Both issues are embodied in young farmers. The general idea of the book is to identify the long-term viability of small farms managed by young farmers under the Farm-to-Fork strategy in the Czech Republic, Poland, Slovakia, Hungary, and Lithuania.

Informacja dotycząca wprowadzenia produktu do obrotu:
Ten produkt został wprowadzony na rynek przed 13 grudnia 2024 r. zgodnie z obowiązującymi wówczas przepisami (Dyrektywą o ogólnym bezpieczeństwie produktów). W związku z tym może on być nadal sprzedawany bez konieczności dostosowania do nowych wymogów wynikających z Rozporządzenia o Ogólnym Bezpieczeństwie Produktów (GPSR). Produkt zachowuje pełną legalność w obrocie, a jego jakość i bezpieczeństwo pozostają zgodne z obowiązującymi wcześniej standardami.

Information regarding product placement on the market:
This product was placed on the market before December 13, 2024, in accordance with the applicable regulations at the time (the General Product Safety Directive). As a result, it can continue to be sold without needing to meet the new requirements introduced by the General Product Safety Regulation (GPSR). The product remains fully compliant with all previously valid legal standards, ensuring its continued quality and safety.